German Pancake

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3 large eggs

1/2 cup all-purpose flour

1/2 cup milk, preferably whole

1/4 teaspoon kosher salt

1/2 teaspoon vanilla extract

2 tablespoons unsalted butter

2 tablespoons fresh lemon juice (optional)

1/2 cup fruit jam (optional)

2 tablespoons confectioners' sugar

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