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Gyro Burgers

Nutrition per serving    (USDA % daily values)
CAL
463
FAT
57%
CHOL
40%
SOD
30%

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Ingredients for 6 servings

3/4 lb ground lamb

2 (8 ounce) containers plain yogurt , divided

1/4 cup diced onion

2 cups torn lettuce leaves

1 tablespoon lemon juice

1 cucumber , peeled, seeded, diced fine, and excess water squeezed out

1 (1 ounce) package dry ranch dressing mix

1/2 teaspoon dried marjoram

3/4 lb lean ground beef

6 pita bread rounds

1 tomato , seeded and diced

2 garlic cloves , minced

1 garlic clove , minced

1/2 teaspoon dried oregano

1/4 teaspoon ground black pepper

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