Caramel Cake

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Dana Treat
Nutrition per serving    (USDA % daily values)
CAL
603
FAT
91%
CHOL
56%
SOD
60%

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Ingredients for 9 servings

2 cup plus 2 tbsp. sifted cake flour (sift before measuring)

1 tsp baking powder

3/4 tsp baking soda

1/2 tsp salt

1 stick unsalted butter, softened

1 cup sugar

1 tsp pure vanilla extract

2 large eggs, at room temperature 30 minutes

1 cup well-shaken buttermilk

1 cup heavy cream

1/2 cup light brown sugar

1 tbsp light corn syrup

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