Apple Rhubarb Crisp

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Closet Cooking
Nutrition per serving    (USDA % daily values)
CAL
444
FAT
40%
CHOL
14%
SOD
7%

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Ingredients for 6 servings

3 cups apples , peeled, cored and sliced

2 cups rhubarb , sliced

1/4 cup sugar

1/4 cup flour

1 tsp cinnamon

1 x orange , juice and zest

2/3 cup flour

2/3 cup rolled oats

2/3 cup brown sugar

1/4 tsp cinnamon

1/3 cup butter , melted

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