Southern Grilled Chicken With Macaroni Salad

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
624
FAT
125%
CHOL
89%
SOD
12%

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Ingredients for 4 servings

1 tablespoon olive oil, plus more for grates

1 package cut-up whole chicken (about 3 pounds), 8 pieces

Coarse salt and ground pepper

1 recipe Memphis-Style Barbecue Sauce, or store-bought

4 plum tomatoes, sliced

Macaroni Salad

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