Chocolate Banana Bread With Teff Flour

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Gluten Free Girl
Nutrition per serving    (USDA % daily values)
CAL
560
FAT
56%
CHOL
61%
SOD
54%

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Ingredients for 5 servings

1 cup gluten-free flour of your choice

1 cup Teff Flour

3/4 cup Sugar

3/4 tsp Baking Soda

1/2 tsp Salt

6 tbsp high-quality, unsweetened cocoa powder

2 tsp Cinnamon

3 overly ripe bananas

1/4 cup Plain Yogurt

2 Eggs

6 tbsp melted butter

1 tsp Vanilla Extract

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