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Java Crusted New York Steak With Stout Glaze Recipe

2 faves
Nutrition per serving    (USDA % daily values)
CAL
307
FAT
53%
CHOL
11%
SOD
464%

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Ingredients for 4 servings

2 tablespoons olive oil

1/2 cup medium grind Italian Roast coffee

4 (1 1/2 to 2-inch) thick New York strip steaks

16 ounces stout

1/4 cup kosher salt

1/4 cup packed dark brown sugar, plus 2 tablespoons

2 tablespoons unsalted butter, room temperature

1/2 cup black peppercorns, freshly cracked

11/2 tablespoons paprika

1/4 cup granulated garlic

11/2 tablespoons cayenne pepper

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