Baby Back Ribs With Cola Barbecue Sauce

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Cheeky Kitchen


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1 1/2 cup ketchup

2 tbsp mustard

1 tbsp garlic salt

1 tbsp onion powder

1 tsp smoked paprika

1 can cola (use the sort made with real sugar)

3 tbsp vinegar

3-6 lb baby back ribs, sliced into single riblets

10-15 x new potatoes, cut into spears

3 tbsp olive oil

Salt & Pepper to taste

Corn on the Cob, peeled

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