Herb Garden Bow Tie Pasta

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
609
FAT
81%
CHOL
50%
SOD
49%

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Ingredients for 4 servings

endive

1/3 cup olive oil

1 garlic clove , minced

1 tablespoon pesto sauce , fresh or fresh basil , minced

1/2 cup feta cheese , crumbled

3 ounces sun-dried tomatoes

16 ounces bow tie pasta

1/4 cup balsamic vinegar

fresh coarse ground black pepper

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