Salmon Rillettes

1 fave
More from this source
Bon Appetit


Add a comment


1 large lemon

1 2-inch-long red jalapeño chile

1/2 cup dry white wine or white vermouth

1/2 cup water

5 white peppercorns

5 coriander seeds

1 Turkish bay leaf

1/2 teaspoon salt

2 green onions, green tops and white parts finely chopped separately

1 8-ounce skinless salmon fillet, cut into 1/2-inch cubes (about 1 cup)

4 ounces thinly sliced smoked salmon, coarsely chopped (about 3/4 cup)

5 tablespoons unsalted butter, room temperature

1/4 teaspoon pink peppercorns, finely cracked

Freshly ground white pepper

Baguette slices, crackers, or toasts

You might also like

Salmon Rillettes
Spoon Fork Bacon
Salmon Rillettes/Salmon Spread
David Lebovitz
Salmon Rillettes Recipe
Food Republic
Poached Salmon Rillettes With Smoked Eel And Co...
The British Larder
Salmon Rillettes
Arctic Char And Smoked Salmon Rillettes
La Tartine Gourmande
Salmon Rillettes
BBC Good Food
Salmon Rillettes
BBC Good Food
Salmon Rillettes
Salmon Rillettes
Cook Almost Anything