Fruit Medley Tart

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
332
FAT
62%
CHOL
14%
SOD
15%

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Ingredients for 10 servings

1 refrigerated ready-to-use refrigerated pie crust (1/2 of 15-oz. pkg.)

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened

2 Tbsp. honey

1/4 tsp. vanilla

1/2 cup thawed COOL WHIP Whipped Topping

4 figs, quartered

1/2 cup raspberries

1 mango, pitted, chopped

1/4 cup blueberries

1 Tbsp. brown sugar

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