Grilled Leg Of Lamb-- Spinach And Stilton Salad With Garlic Croutons-- Chilled Melon Soup With Prosciutto Recipe

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1 teaspoon each curry powder, dried fine herbs, dried rosemary

4 basil leaves

1 tomato, cubed

1 loaf fresh baked bread

1/2 cantaloupe

1/4 cup pastis or pernod

3/4 cup plus 3 tablespoons olive oil, divided

1/2 cup each mango, orange, peach

4 garlic cloves, chopped and divided

1/2 cup apple juice

1/8 cup balsamic vinegar

2 legs lamb, boned

4 cups baby spinach

3 thin slices prosciutto

3 tablespoons Stilton cheese

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