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Quick Turkey And Lentil Curry

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Food.com
Related tags
main-dish gluten free low fat nut free passover dinner
Nutrition per serving    (USDA % daily values)
CAL
1309
FAT
67%
CHOL
43%
SOD
8%

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Ingredients for 2 servings

2 tablespoons plain low-fat yogurt

2 garlic cloves

2 tablespoons tikka masala curry paste

250 g turkey fillets

2 tablespoons tomato puree

1 tablespoon olive oil

1 (400 g) can green lentils or red lentils

2 small red onions

150 g brown basmati rice

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