Flank Steak Tacos With Mango Salsa

2 faves
More from this source
Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
582
FAT
61%
CHOL
30%
SOD
44%

Comments

Add a comment

Ingredients for 8 servings

1 tablespoon vegetable oil

1 package (1 oz) Old El Paso® taco seasoning mix

1 beef flank steak (1 1/4 lb), trimmed of excess fat

8 Old El Paso® flour tortillas for soft tacos & fajitas (6 inch)

2 ripe medium mangoes, seed removed, peeled and diced

Juice of 1 medium lime

1 jalapeño chile, seeded, chopped

1/4 cup chopped red onion

1/4 cup chopped fresh cilantro leaves

You might also like

Grilled Chile-Lime Flank Steak Soft Tacos
Cat Cora
Flank Steak Tacos
Not Without Salt
Grilled Flank Steak Soft Tacos With Avocado-Lim...
Cooking Light
Wild Mushroom, Flank Steak, And Poblano Tacos
Cooking Light
Grilled Steak Tacos With Cilantro Chimichurri S...
SHAPE Magazine
Ginger Garlic Steak Tacos With Pineapple Pico D...
How Sweet It Is
Bibimbap Tacos
The Kitchn
Grilled Flank Steak Tacos With Feta + Oregano S...
Food52
Halibut & Beef Soft Tacos
Nourished Kitchen
Flank Steak Tacos
Parade Magazine