Cool & Creamy Pasta Salad

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
118
FAT
24%
CHOL
25%
SOD
12%

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Ingredients for 10 servings

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)

3/4 cup mayonnaise

3 tablespoons vinegar

1/2 teaspoon ground black pepper

3 cups medium shell-shaped pasta, cooked and drained

2 stalks celery, chopped (about 1 cup)

1 small green pepper, chopped (about 1/2 cup)

2 green onions, chopped (about 1/4 cup)

2 hard-cooked eggs, chopped

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