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Chicken Biryani

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Related tags
main-dish gluten free nut free dinner indian

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Ingredients

2 tablespoons warm milk

1/8 teaspoon saffron threads, crumbled

3 tablespoons vegetable oil

6 white or green cardamom pods

1 cinnamon stick, broken

1 bay leaf

1 teaspoon whole black peppercorns

2 cups basmati rice (3/4 pound)

3 cups water

salt

2 medium onions, 1 finely chopped and 1 thinly sliced

1 large tomato, coarsely chopped

garlic paste

ginger paste

2 teaspoons garam masala

1/2 teaspoon cayenne pepper

1/2 teaspoon ground turmeric

1/4 teaspoon ground cloves

1/4 teaspoon ground mace

1/4 teaspoon ground cardamom

1/4 teaspoon ground cinnamon

1 1/2 pounds skinless, boneless chicken thighs, cut into 1-inch pieces

1/2 cup coarsely chopped cilantro leaves

Freshly ground pepper

1 tablespoon unsalted butter, melted

2 tablespoons coarsely chopped mint leaves

1 tablespoon finely julienned fresh ginger

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