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Curried Chicken Salad Recipe

18 faves
Nutrition per serving    (USDA % daily values)
CAL
532
FAT
114%
CHOL
31%
SOD
41%

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Ingredients for 6 servings

3 whole (6 split) chicken breasts, bone-in, skin-on

Olive oil

1/4 cup raisins

1/4 cup chopped scallions, white and green parts (2 scallions)

1/4 cup chutney (recommended: Major Grey's)

1 cup whole roasted, salted cashews

Kosher salt and freshly ground black pepper

1/3 cup dry white wine

1 cup medium-diced celery (2 large stalks)

3 tablespoons curry powder

1 1/2 cups good mayonnaise (recommended: Hellman's)

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