Lighter Ricotta Cheesecake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
315
FAT
51%
CHOL
50%
SOD
16%

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Ingredients for 10 servings

2 tablespoons dark brown sugar

1 cup buttermilk

5 1/2 ounces graham crackers , crushed

1/2 cup sugar

1 1/2 teaspoons ground ginger

1 tablespoon vanilla

1 egg white

3 eggs

3 tablespoons butter , melted

30 ounces part-skim ricotta cheese

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