Creamy Cheese Enchiladas

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
508
FAT
122%
CHOL
50%
SOD
50%

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Ingredients for 6 servings

6 flour tortillas

3 cups monterey jack cheese , shredded

SAUCE

1/4 cup flour

6 tablespoons chopped green onions

2 cups chicken broth

1 (4 ounce) can green chilies , seeded and chopped

1 cup sour cream

1/4 cup butter

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