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Rice Pancakes

6 faves
Nutrition per serving    (USDA % daily values)
CAL
582
FAT
11%
CHOL
52%
SOD
22%

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Ingredients for 2 servings

1.5 cups cooked rice

1 large egg

1/2 tsp vanilla extract

1/2 tsp cinnamon

1/4 tsp salt

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