Potato And Beetroot Gratin

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
416
FAT
101%
CHOL
58%
SOD
6%

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Ingredients for 6 servings

350 g beetroots

3 garlic cloves , sliced

1 teaspoon fresh thyme leave

750 g potatoes

500 ml double cream

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