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Vegetable Lasagna

12 faves
Nutrition per serving    (USDA % daily values)
CAL
430
FAT
77%
CHOL
59%
SOD
38%

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Ingredients for 12 servings

10 ounces weight Lasagna Noodles

2 tbsp Olive Oil

1 whole Medium Onion

4 cloves Garlic

1 whole Red Bell Pepper, Diced

24 ounces weight White Mushrooms, Chopped

4 whole Squash (yellow Or Zucchini), Diced

1 can 28 Ounce Whole Tomatoes

1/2 cup White Wine

1/4 cup Fresh Parsley, Chopped (more To Taste)

1/2 tsp Kosher Salt (more To Taste)

Freshly Ground Black Pepper

1/2 tsp Red Pepper Flakes

30 ounces weight Ricotta Cheese

2 whole Eggs

1/2 cup Grated Parmesan

1/4 tsp Kosher Salt

1 lb Thinly Sliced Mozarella Cheese

Extra Parmesan Cheese, For Sprinkling

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