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Vanilla Butter Cake And Swiss Buttercream Recipe

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Related tags
dessert low carb vegetarian swiss
Nutrition per serving    (USDA % daily values)
CAL
5221
FAT
1486%
CHOL
726%
SOD
289%

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Ingredients for 6 servings

3/4 cup unsalted butter, room temperature

3/4 cup milk

24 egg whites

3 teaspoons baking flour

1 1/4 cups all-purpose flour

1 1/4 cups sugar

8 egg yolks, room temperature

14 cups butter

Swiss Buttercream, recipe follows

6 cups sugar

2 tablespoons vanilla bean paste

1/4 teaspoon salt

1 teaspoon vanilla paste

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