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Shrimp Pasta With Spicy Tomato Sauce

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McCormick
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main-dish dairy free memorial day dinner
Photo: McCormick

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Ingredients for 6 servings

1 can (14 1/2 ounces) diced tomatoes, , undrained

1 can (6 ounces) tomato paste

1 cup water

2 teaspoons sugar

1 teaspoon McCormick® basil Leaves

1 teaspoon McCormick® garlic powder

1 teaspoon McCormick® oregano Leaves

1/2 teaspoon salt

1/4 teaspoon McCormick® red pepper, Crushed

8 ounces pasta, such as linguine or spaghetti

1 pound medium shrimp, peeled and deveined

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