Greek Salad Dressing

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
250
FAT
87%
CHOL
0%
SOD
11%

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Ingredients for 4 servings

2 cloves fresh garlic , minced then crushed

1/2 teaspoon basil leaves (optional)

1/4 teaspoon salt

1 1/2 teaspoons Dijon mustard (Grey poupon)

1/2 teaspoon sugar

1/4 teaspoon oregano leaves (optional)

2 tablespoons fresh lemon juice (not bottled)

5 tablespoons red wine vinegar

1/2 cup extra virgin olive oil

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