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Jelly-Filled Cupcakes With Peanut Butter Frosting

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Food.com
Related tags
dessert vegetarian
Nutrition per serving    (USDA % daily values)
CAL
435
FAT
65%
CHOL
35%
SOD
21%

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Ingredients for 16 servings

1/2 teaspoon vanilla

1 cup creamy peanut butter

crushed chocolate candy bars (optional)

Cupcakes

1/2 teaspoon salt

1 cup grape jelly

2 eggs

2 1/2 teaspoons milk

1 cup granulated sugar

1/4 teaspoon ground cinnamon

8 ounces bar cream cheese , softened

Peanut butter frosting

mini chocolate chips (optional)

1/2 cup butter , softened

2 teaspoons vanilla

1 egg yolk

1 1/2 cups all-purpose flour

1 teaspoon baking powder

3/4 cup milk

4 cups powdered sugar

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