Russian Tea Cakes (No Nuts)

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Nutrition per serving    (USDA % daily values)
CAL
62
FAT
13%
CHOL
5%
SOD
3%

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Ingredients for 48 servings

1/2 cup powdered sugar

1 teaspoon vanilla or almond extract (I use almond extract)

1/8 cup colored sugar crystals (I use red and green)

1 cup butter or margarine , softened

2 1/4 cups flour

1/4 teaspoon salt

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