Banana Splits With Dark Chocolate Sauce

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Washington Post


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2 ounces dark chocolate, such as Hershey's Dark Chocolate Sticks, cut into small pieces

1 tablespoon hot water, plus more as needed

2 cups nonfat vanilla frozen yogurt

1 banana, peeled and cut into 1/2-inch diagonal slices

1 cup canned pitted cherries, drained (not maraschino)

12 tablespoons from a 7-ounce can of whipped cream, such as Reddi-Wip Original

1/2 cup walnut pieces or nut topping

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