Broccoli Pesto

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Details

8 Ingredients

• 1 large broccoli (around 2 cups)
• A couple of stems fresh basil or sage
• 1/2 lemon, juice
• 1/2 cup hazelnuts (roasted chickpeas if you’re allergic)
• 2 cloves garlic
• 1/2 cup olive oil
• 2 tbsp water
• salt & pepper