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Recipe Details
Nutrition

Details

Cook time:

DF
GF
Vg
V
HF

4 Ingredients

  • 2 cups frozen cut green beans
  • 1 can (14.5 ozs) stewed tomatoes
  • 1 can (8.75 ozs) whole kernel corn, drained
  • 2 Tbsps olive oil

Preparation

Read recipe preparation at Prevention  

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