Fancy Hot Dogs

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Simply Recipes
Nutrition per serving    (USDA % daily values)
CAL
441
FAT
36%
CHOL
14%
SOD
5%

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Ingredients for 4 servings

1 Tbsp butter (more if needed)

6 standard sized hot dogs (plan 1-2 per person, or fewer if you are serving kids), sliced into 1/4-inch to 1/2-inch thick slices

1 cup chopped yellow onion

2/3 cup sour cream

1/3 cup of water

1 Tbsp chopped fresh parsley (optional)

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