Crock Pot Thai Chicken Thighs

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
496
FAT
82%
CHOL
94%
SOD
98%

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Ingredients for 4 servings

1 (16 ounce) jar cilantro salsa (or any salsa you prefer)

8 boneless skinless chicken thighs

2 teaspoons ginger

2 teaspoons lime juice

1/2 cup peanut butter (crunchy or creamy)

2 tablespoons soy sauce

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