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Jumbo Shrimp Stuffed With Cilantro And Chiles Recipe

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10 Ingredients

  • Freshly ground black pepper
  • 1 cup coarsely chopped fresh cilantro leaves
  • 1 clove garlic, chopped
  • 1 tsp kosher salt, plus additional for seasoning
  • 2 Tbsps extra-virgin olive oil
  • 2 scallions (white and green parts)
  • Juice of 2 limes (about 1/4 cup)
  • 1/2 large jalapeno, with seeds
  • 3 sprigs fresh thyme, leaves stripped
  • 8 jumbo shrimp, in the shell (about 1 1/4 lbs)

Preparation

Read recipe preparation at Food Network  

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