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Ingredients

1 container plain, organic greek style yogurt (about 3/4 c)

1 clove organic garlic, finely minced

1/4 cup organic cucumber, seeded and finely diced (about 1/4 of a large cuke)

juice of 1/2 an organic lemon (use cider vinegar if serving to kids under 12 mos)

1 tbsp organic dill, chopped

1 tsp organic olive oil

salt

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