FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Tempura Shrimp And Vegetable Stir-Fry

4 faves
Nutrition per serving    (USDA % daily values)
CAL
60
FAT
11%
CHOL
2%
SOD
49%

Comments

Add a comment

Ingredients for 4 servings

1 package frozen Asian stir-fry vegetables*

2 packages frozen tempura shrimp*

1 tablespoon extra virgin olive oil*

Steamed white or brown rice

1/3 cup prepared soy ginger sauce, plus more for dipping*

You might also like

Spicy Cauliflower Stir-Fry
The Pioneer Woman
Cumin Lamb Stir-Fry
No Recipes
Skinny Stir Fry Of Broccolini, Shiitakes And Ch...
The Skinny
Lemony Chickpea Stir-Fry Recipe
101 Cookbooks
Broccoli And Pepper Stir-Fry
Real Simple
Lemongrass & Ginger Stir Fry W/ Green Beans & M...
Veggie Num Num
Easy Noodle Stir Fry
Tokyo Terrace
Indian Stir Fried Noodles
Indian Simmer
Lentil Almond Stir-Fry Recipe
101 Cookbooks
Black Rice Stir-Fry
Whole Living