Chicken Kebabs Recipe

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Robin Miller on Food Network
Nutrition per serving    (USDA % daily values)
CAL
322
FAT
27%
CHOL
73%
SOD
54%

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Ingredients for 4 servings

Wooden picks

1/4 teaspoon garlic powder

2 pounds boneless, skinless chicken breasts, sliced crosswise into 1/2-inch thick slices

1/4 teaspoons sesame seeds, to garnish

1 teaspoon grated fresh ginger or ground ginger

2 teaspoons dark sesame oil

1/4 cup reduced-sodium soy sauce

Cooking spray

8 to 12 scallions

1 tablespoon honey

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