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Pumpkin Pancakes

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AllRecipes.com
Related tags
brunch nut free vegetarian rosh hashanah
Nutrition per serving    (USDA % daily values)
CAL
288
FAT
26%
CHOL
20%
SOD
66%

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Ingredients for 6 servings

1 teaspoon ground cinnamon

1/2 teaspoon salt

3 tablespoons brown sugar

2 teaspoons baking powder

1 1/2 cups milk

1 cup pumpkin puree

2 cups all-purpose flour

1 teaspoon ground allspice

2 tablespoons vinegar

1/2 teaspoon ground ginger

1 egg

2 tablespoons vegetable oil

1 teaspoon baking soda

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