Sourdough Peach Pancakes

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Nourished Kitchen


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2 x Eggs from Pastured Hens

2 x Ripe Peaches

1/2 tsp Baking Soda

1 cup Sourdough Starter

1 1/2 cups Whole-grain Flour

1 cup Milk

1 tbsp Honey

Pinch of Real Salt

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