Citrus-Zest Lollipops

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Martha Stewart

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Ingredients

Vegetable oil cooking spray, for molds

1 cup sugar

2 tablespoons glucose (wilton.com) or corn syrup

1/4 cup water

1 tablespoon plus 1 1/2 teaspoons citrus juice (such as lime, lemon, or pink grapefruit)

1 tablespoon citrus zest (such as lime, lemon, or pink grapefruit)

1 small drop gel-paste food coloring (such as green, yellow, or pink)

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