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Chilled Cucumber Soup

3 faves
Nutrition per serving    (USDA % daily values)
CAL
158
FAT
29%
CHOL
12%
SOD
6%

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Ingredients for 6 servings

3 cups plain yogurt

1 large English (hothouse) cucumber, peeled, halved, seeded and coarsely grated, plus 6 paper-thin cucumber slices with skin intact for garnish

2 garlic cloves, minced

1 Tbs. extra-virgin olive oil

1 1/2 Tbs. chopped fresh mint

2 1/2 Tbs. chopped fresh dill, plus 6 dill sprigs for garnish

2 cups milk

3 Tbs. white wine vinegar or fresh lemon juice

Salt and freshly ground pepper, to taste

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