Guacamole Deviled Eggs

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
129
FAT
31%
CHOL
104%
SOD
27%

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Ingredients for 4 servings

1/2 teaspoon salt , to taste

1-2 dash hot pepper sauce, to taste

1 teaspoon dijon-style mustard

1 tablespoon chopped cilantro

4 hard-boiled eggs

1 tablespoon minced green onion

paprika (to garnish)

1 teaspoon worcestershire sauce

1/2 cup prepared guacamole

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