Stir-Fry Vegetables With Cashews

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
470
FAT
80%
CHOL
0%
SOD
38%

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Ingredients for 2 servings

vegetable oil

2 heads of pak choi , cut into quarters

1 garlic clove , crushed

soy sauce , sesame oil, chilli oil to drizzle (optional)

100.0g cashews

1 red onion sliced

1 red pepper , sliced

200.0g mushrooms , sliced

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