Caramelized Onion, Gorgonzola, And Rosemary Pizza Recipe

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Nutrition per serving    (USDA % daily values)
CAL
947
FAT
152%
CHOL
42%
SOD
101%

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Ingredients for 4 servings

4 yellow onions, thinly sliced

1/2 teaspoon salt

1 cup warm tap water (100 to 115 degrees)

3 to 3 1/2 cups all purpose flour

1/4 cup softened butter

Freshly ground black pepper

1/4 cup extra virgin olive oil

Basic Pizza Dough, recipe follows

1-tablespoon fresh rosemary leaves

Salt

10 ounces Gorgonzola, crumbled

1 package active dry yeast

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