Le Grand Aïoli

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Seven Spoons
Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

1/4 cup extra virgin olive oil

4 x salmon steaks

8 oz unpeeled shrimp tails

10 oz small new potatoes

12 oz asparagus tips

8 oz small green beans

1 x fresh bay leaf

6 x baby carrots, sliced lengthwise

1 x cauliflower, broken into florets

1 x broccoli, broken into florets

8 oz baby zucchini, halved lengthwise

6 x eggs

6 oz cherry tomatoes

4 x cooked beets

Coarse sea salt

2 x egg yolks

1 2/3 cup best-quality extra virgin olive oil

6 large garlic cloves

Fine sea salt

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