Quick Cucumber Kimchee

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
104
FAT
13%
CHOL
0%
SOD
40%

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Ingredients for 4 servings

1 small carrot , peel and shred fine

1 teaspoon kosher salt

1 tablespoon toasted sesame oil

1/4 teaspoon red pepper flakes

1/4 cup rice wine vinegar

2 garlic cloves , minced

1 teaspoon sesame seed

2 scallions , green part only, thinly sliced

1 English cucumber

1 medium white onion

2 tablespoons fresh mint , chopped

2 tablespoons honey

1 jalapeno, minced, discard seeds for less heat

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