Quick Lunch Pasta With Greens, Porcini And Meats

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The Kitchn
Nutrition per serving    (USDA % daily values)
CAL
187
FAT
5%
CHOL
29%
SOD
11%

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Ingredients for 2 servings

1/4 pound dry pasta

1/4 cup mushrooms,crumbled

1/2 cup Greens

1/4 cup cured meat

1/4 cup Chicken broth, warm

Parmesan Cheese

Black Pepper

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