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Baked Banana Oatmeal

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Kath Eats Real Food
Related tags
low fat nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
551
FAT
31%
CHOL
27%
SOD
30%

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Ingredients for 4 servings

2 cups rolled oats

1 tsp baking powder

1/4 tsp kosher salt

1 egg, beat

1 mashed banana

1.5 cups skim milk

1 tsp vanilla

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