Log in with Facebook
and discover new tastes with your friends.

or Log in with your email address.

New to Foodily? Sign up now

Sign up with Facebook
and discover new tastes with your friends.

Sign up with your email address.
Foodily respects your privacy.

Already have an account? Log in

What is Foodily?

Foodily let you easily share & discover great new recipes with your friends.
- Get a feed of new recipe ideas from your friends, bloggers, chefs and people you follow.
- Use Foodily Search to discover recipes you'll love & create lists of your favorites
- Add recipes you like, make and recommend to your Facebook Timeline

Search recipes

Search people

Search my faves

Baked Banana Oatmeal

View full recipe at: Kath Eats Real Food

Recipe Details

Photo Gallery(3)

Nutrition

Fave it Faved Unfave Add to list

I made it

Would you make it again? YES NO

I recommend this

I don't recommend this

Details

Cook time: 56 mins

V Vegetarian

LF Low-fat

HF High-fiber

7 Ingredients

2 cups rolled oats
1 tsp baking powder
1/4 tsp kosher salt
1 egg, beat
1 mashed banana
1.5 cups skim milk
1 tsp vanilla

Like this recipe? Be the first to Fave it.

Like this recipe?

Fave it and tell your friends on Facebook you found it.

Preparation

Read recipe preparation at Kath Eats Real Food

Photos

By Kath Eats Real Food
By Kath Eats Real Food
By Kath Eats Real Food

Nutrition details

Nutrition by Foodily
Total calories: 931 Calculations based on total weight of ingredients
Calories per gram: 1.3 This recipe contains a total of 931 calories or 1.3 calories per gram.
Total fat: Low 15.5% of calories from fat. Approx. 16.0g fat in entire recipe.
Saturated fat: Low 3.6% of calories from saturated fat. Approx. 3.7g saturated fat in entire recipe.
Carbohydrates: High 67.5% of calories from carbs. Approx. 157.2g carbs in entire recipe.
Sugar: Low 15.3% of calories from sugar. Approx. 35.5g sugar in entire recipe.
Protein: Med 17.7% of calories from protein. Approx. 41.3g protein in entire recipe.
Cholesterol: High This recipe contains 193.4mg of cholesterol.
Sodium: Med This recipe contains 1,305.9mg of sodium.
Dietary fiber: High This recipe contains 19.5g of fiber.

Add a comment...

Post comment Share on my Facebook wall

1-0 of 0

Also try

Choose a list

or create a new one Enter name...

ADD

Reply Like View Comments

We encourage you to print this recipe from the source website. Click to go there now.