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Maple-Glazed Salmon With Warm Mustard Vinaigrette

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Related tags
salad dairy free low carb nut free memorial day dinner
Nutrition per serving    (USDA % daily values)
CAL
1333
FAT
171%
CHOL
176%
SOD
86%

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Ingredients for 2 servings

1 lb salmon filet

1/4 cup olive oil

1/2 cup maple syrup

1/2 tablespoon garlic powder

1 teaspoon season salt

2 tablespoons brown sugar

1 tablespoon balsamic vinegar

2 teaspoons mustard (I used Trader Joe’s garlic aioli mustard)

1 tablespoon honey

1 garlic clove, mashed

salt & pepper to taste

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