Chai-Spice Sugar Cookies

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Washington Post

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Ingredients

2 1/4 cups (11 1/4 ounces) flour

1/2 teaspoon baking soda

1 teaspoon baking powder

1/2 teaspoon salt

1 1/2 cups (10 1/2 ounces) sugar, plus 1/3 cup for rolling

1/4 teaspoon ground cinnamon

1/4 teaspoon ground ginger

1/4 teaspoon ground cardamom

1/4 teaspoon ground cloves

Pinch ground black pepper

2 ounces cream cheese, cut into 8 pieces

6 tablespoons (3/4 stick) unsalted butter, melted and still warm

1/3 cup vegetable oil

1 large egg

1 tablespoon milk

2 teaspoons vanilla extract

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