Country Cabbage Soup

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Details

14 Ingredients

• 1 onion, chopped
• 4 garlic cloves, coarsely chopped
• 2 stalks celery + their leaves, coarsely chopped
• 1 medium carrot, sliced thinly
• 2 Tbsps butter, fatty prosciutto bits, or vegetable oil
• 2 bay leaves
• 1/2 small white cabbage, thinly sliced
• About 1 Tbsp fresh thyme leaves
• 1 cup dry white wine
• 5 cups vegetable or chicken broth
• 2 to 3 medium new potatoes, cut into bite-size pieces
• 2 ozs prosciutto, diced
• Salt, if needed, and pepper to taste
• Freshly grated pecorino or locatelli Romano cheese for garnish